Unrefined Coconut Oil

Origin

Cold-pressed coconut oil from mature coconut meat. Also known as virgin or extra virgin coconut oil.

Flavor Profile

Strong, distinct coconut flavor and aroma. Rich tropical sweetness with a creamy mouthfeel. Lower smoke point (~350°F / 175°C) than refined coconut oil. Best for sweet popcorn and desserts.

Use in Popcorn

Can use for popping when careful to make sure it doesn’t burn. Notable coconut undertones even when used as a popping oil.