Sunglo Popcorn Salt

Origin

Sunglo White Popcorn Salt — 35 oz (approx. 2.2 lbs) bulk container. Ultra-fine grind formulated specifically for popcorn, designed to adhere to the kernel surface rather than falling through the gaps like regular table salt. Available from The Restaurant Store (formerly WebstaurantStore) in 12-count cases.

Flavor Profile

Clean, sharp saltiness with the defining characteristic of popcorn salt: extremely fine particle size that dusts evenly and clings to the popcorn surface. Less grainy and less likely to create an unpleasant concentrated burst of salt at one spot. The fine grind delivers salt flavor more uniformly across each kernel. Neutral, pure saline taste without mineral tang.

Use in Popcorn

Sift before applying — the ultra-fine powder can clump if the container has been sitting. Apply immediately after popping while tossing vigorously. Typical usage is about 1/2 to 1 teaspoon per batch of 1/3 cup kernels, depending on salt preference. Works as a standalone seasoning or as a base layer beneath other seasonings (the fine salt helps other powders adhere). Essential for classic kettle popcorn.

Notes

The 35 oz bulk size lasts a long time if you batch regularly. The fine grind means it absorbs moisture faster than kosher or sea salt — keep the lid tightly sealed. If your salt container has a shaker top with large holes, consider transferring to a container with finer perforations or using a sifter. Sunglo is a restaurant-supply brand, meaning the formulation is optimized for volume popcorn machines but works identically on the stovetop.